Sammich Joins Euclid’s Growing Restaurant Scene

Chef/owner Randy Carter of Jack Flaps and Jack Flaps Luncheonette, both in Cleveland, quietly opened a new concept in Euclid on E. 185th Street in April. Sammich focuses on fresh, quality ingredients to create delicious sandwiches perfect for lunch or dinner. The shop also sells meat by the pound and whole, house-made smoked turkeys in addition to catered party trays.

On why he chose East 185th Street for his newest venture, Randy says “I grew up in the area and have fond memories of Euclid and East 185th Street… I want my kids to have the same memories and I want to be a part of the rebuilding of this area.”

Mayor Kirsten Holzheimer Gail shares Randy’s optimism about the neighborhood. “I’m excited about the new businesses opening up on East 185th Street… Shirley’s Loft, Irie Jamaican Kitchen and now Jack Flap’s Sammich are adding to what is an already excellent group of long-standing businesses on the street.”

Call ahead (350-6888) for take-out or stop by when hunger strikes Monday through Saturday from 11:30am to 8:00pm. Sammich’s official grand opening is Monday, May 8th so be sure to join in the festivities!

Allison Lukacsy-Love

Brian Iorio wrote this article. He is on staff in Planning and Development at the City of Euclid.

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Volume 8, Issue 5, Posted 4:01 PM, 05.07.2017